Welcome to Shree Murlidhar, where purity meets tradition in every drop of our A2 cow ghee.
At Shree Murlidhar, our mission is to provide you with the purest A2 cow ghee, made with love and care from the milk of indigenous Gir and Kankrej cows in Gujarat. Our journey began with a deep commitment to bringing the healthiest, most natural product to your table while honoring the rich cultural heritage of India.
Shree Murlidhar was founded on the belief that traditional practices and natural products are the key to a healthy lifestyle. Shree Murlidhar ghee is made from milk procured directly from dedicated farmers and trusted gaushalas, where Gir and Kankrej cows are lovingly nurtured in their natural environments. These cows, known for their superior A2 milk, graze freely on green pastures, ensuring that the milk they produce is of the highest quality.
Shree Murlidhar ghee is made exclusively from the milk of Gir and Kankrej cows, ensuring you receive all the natural goodness without any additives or preservatives.
We strictly follow the traditional Bilona method, where curd is churned into butter and then slowly simmered to produce ghee. This ancient process preserves the nutritional value of the ghee while enhancing its rich flavor and aroma.
By sourcing milk directly from local farmers and gaushalas, Shree Murlidhar ensures that our practices are sustainable, ethical, and beneficial to the community.
At Shree Murlidhar, quality is our top priority. We believe in transparency, honesty, and delivering only the best to our customers. Each jar of Shree Murlidhar A2 cow ghee is a testament to our dedication to health, tradition, and excellence. We are proud to offer you a product that not only enhances your meals but also supports a healthier, more balanced lifestyle.
Thank you for choosing Shree Murlidhar as your trusted source for premium A2 cow ghee. We are honored to be a part of your journey toward wellness and well-being.
